Monday, March 27, 2017

Success Stories - Sustainable food security - with a little help from nature

[Source: Research & Innovation] Within a few decades, supermarket shelves could be empty. A shortage of food is likely unless farmers can produce enough for the world's rapidly growing population. Combining higher yields with sustainability would be a step in the right direction; the EU-funded LIBERATION project has been researching the economic benefits of such an approach.

from EUROPA - Syndicated Research News Feed

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